Renée Elliott

Entrepreneur, founder PLANET ORGANIC

    Primrose Matheson


      Camilla Barnard

      Co-Founder & Marketing Director, RUDE HEALTH

        John Farrand

        Managing Director, THE GUILD OF FINE FOOD

          Guy Tullberg

          Owner, TRACKLEMENTS

            Jayne Noblet

            Founder, THE SEED FUND

              John Fisher

              Founder, FIREPOT and Seed Fund Winner 2017

                Mike Coulter

                Founder DIGITALAGENCY.COM / Do Lecture Workshop Leader

                  Patrick Horton

                  Commercial & Marketing Director, FORTHGLADE

                    Yasha Estraikh

                    Associate Partner, PIPER PRIVATE EQUITY

                      Cathy Moseley

                      Owner, BOUNDLESS

                        Andrea Berlowitz

                        Owner, TULIP STRATEGIES

                          Ben White

                          BRITISH CORNER SHOP

                            Matthew Shaw

                            Founder, SHAW PROVISIONS

                              Stuart Gates

                              The Seasoned Grocer Mentoring, Advice and Events

                                Sam Brice

                                Director - FRESHLY GROUND PR

                                  Scott Winston

                                  Founder, Scott Winston Fine Food Consulting

                                    Mark Wiltshire

                                    Co-Founder, DIVERSE FINE FOOD

                                      Amy Brice

                                      Director - FRESHLY GROUND PR

                                        SOPHIE TYRRELL

                                        Co-founder, SQUIRREL SISTERS

                                          Olly Hiscocks

                                          Founder, OLLY'S OLIVES

                                            Andrew Tucker

                                            Director of Business Development, PACED GROUP / COLONNA COFFEE

                                              Andrew Stafford

                                              Angel Investor

                                                Paul Vita

                                                Managing Director, THE ONE BRAND

                                                  Clare Hargreaves

                                                  Food Journalist/Founder, FEAST WITH A CHEF

                                                    Nicki Stewart

                                                    Co-Founder, DIVERSE FINE FOOD

                                                      David Webb

                                                      Marketing Director, THE COLLABORATORS

                                                        Jonathan Gaunt

                                                        Owner, FD WORKS

                                                          Scott Simpkin

                                                          Campaign Associate, SEEDRS

                                                            Neil White


                                                              Rosie Marteau

                                                              Owner, YUYO (Seed winner 2015)

                                                                Rob Bugler

                                                                Head of Consumer Solutions, WHITWORTH'S

                                                                  Mick Whitworth

                                                                  Editor, Fine Food Digest at GUILD OF FINE FOOD

                                                                    Mike Thorne

                                                                    Co Owner CAKESMITHS & BAKESMITHS/Angel investor

                                                                      Yvonne O’Donovan

                                                                      Head of Business & Enterprise, SCHOOL OF ARTISAN FOOD